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Rhodiola

Rhodiola rosea — The high-altitude fire

Rhodiola, Rhodiola rosea
Botanical name
Rhodiola rosea
Family
Crassulaceae
Parts
root
Origin
Nordic wild
Tradition
Nordic
Native range
Fennoscandia, Northern Europe
Grows in
Mountain
Compound classes
terpenes, phenolics, glycosides
Flavour
Slightly bitter and earthy with characteristic rose-like aromatic note when fresh — the rose aroma is the quality marker
Habitat
— Arctic/Subarctic/Alpine native (Scandinavia, Russia, Central Asia, China)
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Plant and fungal knowledge in the language of craft and tradition — not medical advice. Fungai Art, small-batch extracts.